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A tray of soft and chewy Chocolate Chip Cookies with golden edges and melty chocolate centers.

The Best Chocolate Chip Cookie Recipe Ever : Soft, Chewy, and Perfectly Sweet!


  • Author: Erin
  • Total Time: 22 minutes
  • Yield: 24 cookies 1x

Description

Soft, chewy, and packed with gooey chocolate chips, this is the ultimate chocolate chip cookie recipe!


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, beat butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add eggs one at a time, mixing well after each addition.
  4. Stir in vanilla extract.
  5. In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Drop rounded tablespoons of dough onto the prepared baking sheet.
  9. Bake for 10-12 minutes or until edges are golden brown.
  10. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

For extra chewy cookies, chill the dough for at least 30 minutes before baking.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 210
  • Sugar: 18g
  • Sodium: 95mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: chocolate chip cookies, best cookies, chewy cookies, homemade cookies