Description
A Giant Muffaletta Italian Sandwich packed with layers of turkey ham, beef salami, mortadella, provolone, and mozzarella cheese, all brought together by a tangy olive salad. This hearty sandwich is perfect for picnics, gatherings, or an indulgent lunch. Prep it ahead for maximum flavor!
Ingredients
Scale
- 1 large round Italian bread loaf (about 10 inches in diameter)
- 1/4 cup olive oil
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/4 lb thinly sliced turkey ham
- 1/4 lb thinly sliced beef salami
- 1/4 lb thinly sliced mortadella
- 1/4 lb sliced provolone cheese
- 1/4 lb sliced mozzarella cheese
- 1 cup olive salad (store-bought or homemade)
- 1/4 cup sliced pepperoncini peppers (optional)
Instructions
Prepare the Bread
- Slice the Italian bread loaf in half horizontally.
- In a small bowl, mix the olive oil, oregano, and basil.
- Brush the mixture onto the cut sides of the bread to infuse flavor.
2. Layer the Ingredients
- Start with the turkey ham, followed by beef salami, mortadella, provolone, and mozzarella.
- Spread the olive salad evenly over the cheese.
- If using, sprinkle the pepperoncini peppers for a mild spice kick.
3. Assemble the Sandwich
- Place the top half of the bread onto the layered ingredients.
- Press down gently to help the flavors blend.
4. Wrap and Compress
- Wrap the sandwich tightly in plastic wrap.
- Place a heavy object (like a cast-iron skillet) on top.
- Refrigerate for at least 2 hours, preferably overnight.
5. Serve and Enjoy!
- Unwrap the sandwich and cut it into wedges.
- Serve and enjoy this bold, flavor-packed feast!
Notes
- For best results, chill overnight to allow the flavors to meld.
- Use a sharp knife for clean slices.
- Customize with your favorite deli meats and cheeses.
- Perfect for making ahead for picnics and road trips!
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Category: Sandwiches
- Method: No-Cook
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 wedge
- Calories: ~480 kcal
- Sugar: 2g
- Sodium: 980mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 60mg
Keywords: Muffaletta sandwich, Italian sandwich, New Orleans sandwich, olive salad sandwich, picnic sandwich