Description
A simple yet spectacular cake that’s ultra-moist and bursting with flavor!
Ingredients
Scale
- 1 box Duncan Hines yellow cake mix
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 box (5.1 oz) vanilla instant pudding mix
Instructions
- Preheat oven to 350°F (175°C).
- Grease and flour a cake pan.
- In a large mixing bowl, combine cake mix, brown sugar, white sugar, and vanilla instant pudding mix.
- Mix well until all ingredients are fully incorporated.
- Pour batter into the prepared cake pan.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool before serving.
Notes
For an extra touch, top with whipped cream or fresh berries!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: cake, vanilla, dessert, easy baking